• Live-fire catering ingredients setup with herbs, spices, and cutting board – outdoor event catering Victoria & Gulf Islands

    Fire-Crafted Catering in Victoria & the Southern Gulf Islands

    From weddings and corporate events to private gatherings, we bring unforgettable outdoor dining and live-fire cooking to your celebration.

    Our Catering Services
  • Corporate Catering Holiday Event with charcuterie boards.

    Elevate Your Corporate Events with Fire-Crafted Catering

    From boardroom lunches to large-scale company celebrations, we bring chef-driven, live-fire dining experiences to Victoria & the Gulf Islands — designed to impress clients, inspire teams, and spark connection.

    Plan your Corporate Event

Our Fire-Crafted Catering Story

Embers & Atlas brings expertly crafted catering to your special events. From intimate private dinners on Pender Island to corporate BBQs in Victoria and Vancouver, we combine fire-cooked flavors with exceptional service to make every event memorable.

BBQ Catering, Private Chefs & Unique Event Experiences

Our catering services are designed to create unforgettable moments. Choose from gourmet BBQ catering, bespoke private chef experiences, or themed event services across Victoria, the South Gulf Islands, and Vancouver. Every menu is crafted with local ingredients and fire-cooked to perfection

Wood background for Embers & Atlas
Outdoor gourmet BBQ catering in the South Gulf Islands

Choose the Catering Experience That Fits Your Event

Select your menu style — Drop-Off, Buffet, or Elevated Dining — and let us bring the fire to your table.

Why Embers & Atlas?

Ice Cream Dessert From Embers and Atlas Catering Event

Regional Focus

Serving Victoria, the South Gulf Islands, Vancouver, and beyond.

Expert Fire-Cooked Cuisine

Every dish is prepared over an open flame for rich, authentic flavors

Tailored Experiences

From weddings to corporate events, we customize menus to suit your needs.

Memorable Events

We don’t just cater food—we craft experiences that guests will talk about for years.

See Our Work in Action

A gourmet plate featuring seared scallops, grilled artichoke hearts, carrot ribbons, microgreens, and a drizzle of balsamic glaze and sauce with artistic plating and decorative sauces.

Browse our gallery to see how Embers & Atlas transforms gatherings into unforgettable experiences. From intimate dinners to large-scale corporate BBQs.

Plated gourmet dish with a skewer of meat and vegetables, accompanied by potato wedges, microgreens, and a decorative sauce swirl on a white plate.
View our Gallery